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Postharvest training on fruit and vegetables

  Fruit and vegetables are living and breathing, even after harvest. Do you know how to keep your produce in the best possible condition until it reaches the consumer? Good postharvest management makes economic sense. Learn how to protect your …

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Soil Borne Disease Video Series

Welcome to a series of 6 new videos presented by Dr Len Tesoriero on how to manage common soil borne diseases of vegetable crops. Click on the titles to play the videos.   Summer Root Rot           Club …

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Redback factsheet

Managing the risk of redback spiders in broccoli crops

                          Recently redback spiders have been turning up in broccoli. This mainly occurs between January and June, and from customers in all Australian states, suggesting this is not …

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Avocado Retailing Merchandising Materials

  A recent Hort Innovation project has shown that if quality of retail displays are improved then the fruit selection process is made easier for consumers, reducing squeezing and increasing purchase of avocados. Merchandising and consumer education concepts were developed, and …

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Avocado supply chain resources

Four essential new resources have been developed for the Australian avocado industry The new best practice resources provide Avocado supply chain members with the latest best practice information.  They include:   Supply-chain best practice guide Fruit-quality problem solver manual Supply-chain checklists …

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